• Yauatcha

Yauatcha

  • Yauatcha
  • Yauatcha 2
  • Yauatcha 3

Yauatcha is a Chinese restaurant in Broadwick Street, Soho, London, England, specialising in dim sum. The restaurant was created in 2004 by Alan Yau, who previously created the Japanese Wagamama and Thai Busaba Eathai restaurant chains as well as the more expensive Hakkasan restaurant, also in London.

A dim sum teahouse offering contemporary Cantonese dim sum, patisserie inspired by European culinary techniques and Asian ingredients, and an extensive range of tea, wine and cocktails.

Park Lane customers receive priority bookings and a complimentary glass of champagne on arrival.

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